ืฉืขื•ืŸ

ืฉืขื•ืŸ ืกืœื™ืœื™ื

ืื™ืจื•ืขื™ื

ืขื™ื™ืŸ ื‘ืื™ืจื•ืขื™ื ื”ืื™ืจื•ืขื™ื ืฉืœื™

ืฉืื•ึผืง

ื”ืžื•ืฆืจื™ื ื”ื—ื“ื™ืฉื™ื

ื“ืคื™ื

ื”ื“ืคื™ื ืฉืœื™ ื“ืคื™ ืœื™ื™ืง

ื™ื•ืชืจ

ืคื•ึนืจื•ึผื ืœึทื—ืงื•ึนืจ ืคื•ืกื˜ื™ื ืคื•ืคื•ืœืจื™ื™ื ื”ืฆืขื•ืช ืžื™ืžื•ืŸ
ืกืœื™ืœื™ื ืฉืขื•ืŸ ืื™ืจื•ืขื™ื ืฉืื•ึผืง ื”ื“ืคื™ื ืฉืœื™ ืจืื” ื”ื›ืœ
Zay Fucifino
Zay Fucifino  
3 ืฉื ื™ื

Fastest street kebabs!! Abidjan Cรดte dโ€™Ivoire ๐Ÿ‡จ๐Ÿ‡ฎ๐Ÿ“ Beef brochette filled into a baguette, seasoned with kankankan (powder blend of slices).

ื”ืžื•ืฆืจื™ื ื”ื—ื“ื™ืฉื™ื ืจืื” ื”ื›ืœ