ALDI GROCERY STORE - JOB AD.
COVID-19 update
At ALDI we believe that our employees should expect to come to work every day with the comfort and confidence that they are in the safest possible environment.
You will be required to adhere to all ALDI and State and Federal Government COVID-safe practices and regulations.

Effective from 1 March 2022, all current employees and prospective employees must be fully vaccinated against COVID-19 unless they have a valid medical exemption.
This requirement applies to all employees and prospective employees across stores, warehouse, transport, and offices.
Proof of vaccination or medical exemption will be a condition of employment...Smh...

Meanwhile, in N.Y. City

There’s people in the world goin’ around claiming to be things they’re not.
Descendants of Afrikans born in ameriKKKa (black people) claiming they’re niggers, but shouldn’t.
Ashkenazi JewISH people claiming to be Semites/Semitic, but aren’t.
Males claiming to be females, but aren’t.
Females claiming to be males, but aren’t.
This is Why there’s need for more regulating in the world, and we’re the ones that need to be doing the regulating.
Abibifahodia

FX has a new show called Kindred, where a Black woman with a white husband keeps traveling back in time, where she ends up on a slave plantation in the 1800’s. Smh...

You know what the "crazy" part is? The ninja is STILL gonna make a purchase! That's why nothing is gonna change because mf's keep paying wipipo to treat them like shit 💩...tf you saying... #thefuckery

😋 😋 😋

 

youtu.be

The Best FRIED CHICKEN in America!! ? Soul Food at Willie Mae’s in New Orleans!

NEW ORLEANS: Welcome to Tremé, New Orleans, and today we’re eating at Willie Mae’s Scotch House (https://goo.gl/maps/Ps9oFrEZNJssQwxc8), one of the most historical restaurants in New Orleans known for their amazing soul food and serving some of the best fried chicken in the United States!

Willie Mae’s Scotch House originally started in 1957, but it didn’t start as a full restaurant like it is today. Instead, it was a barbershop, salon, and a bar. With the bar customers came a demand for food, and soon their food became famous - so well known that the food took over and it was turned into a restaurant. In 2005, Ms. Willie Mae Seaton was awarded with a James Beard award for “America’s Classic Restaurant for the Southern Region.” This prestigious award opened new doors and really put Willie Mae’s Scotch House on the map across the United States. Ms. Willie Mae Seaton has since passed away, but her legacy of delicious food and caring for the community will never be forgotten.

I ordered a number of fried chicken plates all coming with different sides. Let me first tell you about the fried chicken - battered and deep fried. But the batter didn't feel too heavy or caky, and what I liked the most is that when you bite down, the entire skin crispiness doesn’t all come of, but rather stays on the chicken. The chicken was so moist and juicy and the flavor was salty with a hint of spice. Willie Mae’s Scotch House has been named the best fried chicken in America, and I’m not going to argue!

The sides were also delicious, I loved the beans and rice, the green beans and the fried okra. Amazing fried chicken, delicious Soul Food side dishes, and a preservation of New Orleans history and culture.

Price - $15 per plate

Good night

G20 to adopt Vaccine Passports using WHO standards: “Let’s have a digital health certificate acknowledged by WHO. if you have been vaccinated or tested properly, then you can move around”, said the Indonesian health minister in Bali…

No thanks MF! 🤡

Here comes #thefuckery...🤦🏾

🙄 🙄 🙄

 

wwmt.com

Pfizer, Moderna researching rare side effect linked to COVID vaccines | WWMT

With a triple-threat virus sweeping across the country, pharmaceutical companies have launched their own clinical trials on COVID vaccines in young adults and t